Sunrise Café
Where: 315 Reese St., Bay St. Louis
Hours: 6 a.m. to 2 p.m. Monday through Thursday, 7 a.m. to noon Friday and Saturday, closed Sunday.
Specialties: Breakfast all day -- a la carte items as well as omelets and breakfast sandwiches -- and lunch, which includes sandwiches, burgers, salads and soup.
Phone: 216-9777
Raw Oyster House in Ocean Springs, Mississippi, focuses on seafood, especially from the Gulf such as the locally harvested Deer Island off-bottom oysters. Beau Rivage chef calls them ‘Biloxi Butter.’
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