Tips for safe turkey frying

n Frying a turkey uses a lot of oil. Be sure to use the recommended amount of oil based on the weight of the turkey.

n Make certain the turkey is completely thawed and excess moisture is removed before frying.

n Do not fry turkeys in enclosed areas or on decks or patios.

n Use caution when removing the turkey from the oil to minimize splatter.

n Should you have a cooking fire, do not use water to extinguish the flames. Instead, use a fire extinguisher or call 911.

-- Chief Michael Beyerstedt

This story was originally published November 25, 2015 at 2:24 PM with the headline "Tips for safe turkey frying ."