Shrimp should never be fried too long.
Shrimp should never be fried too long. JULIAN BRUNT Special to the Sun Herald
Shrimp should never be fried too long. JULIAN BRUNT Special to the Sun Herald
Coast Cooking

Coast Cooking

Creative dishes with the Coast in mind

Coast Cooking

Try these tips to perfect your fried shrimp

June 29, 2016 6:00 AM

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About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.