Coast Cooking

August 21, 2014

Hash brown and sausage casserole is a great way to start the day

There was the regular fare you'd expect, but when the hash brown and sausage casserole was served my day was made.

Coast Cooking

Creative dishes with the Coast in mind

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About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.

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