Chef Alex Perry is owner/chef at Vestige, in Ocean Springs.
Chef Alex Perry is owner/chef at Vestige, in Ocean Springs. Julian Brunt Special to the Sun Herald
Chef Alex Perry is owner/chef at Vestige, in Ocean Springs. Julian Brunt Special to the Sun Herald
Coast Cooking

Coast Cooking

Creative dishes with the Coast in mind

Coast Cooking

The menu offerings from Vestige in Ocean Springs are as innovative as any in the nation

July 24, 2017 5:00 AM

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About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.