Fried okra and pulled pork are classics in the soul food world.
Fried okra and pulled pork are classics in the soul food world. Julian Brunt Special to the Sun Herald
Fried okra and pulled pork are classics in the soul food world. Julian Brunt Special to the Sun Herald
Coast Cooking

Coast Cooking

Creative dishes with the Coast in mind

In praise of soul food

February 08, 2017 12:00 AM

About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.