This is a specialty oyster dish from Coast Seafood and Brew at the Beau Rivage Casino and Resort and one of the best I have ever had.
This is a specialty oyster dish from Coast Seafood and Brew at the Beau Rivage Casino and Resort and one of the best I have ever had. Julian Brunt Special to the Sun Herald
This is a specialty oyster dish from Coast Seafood and Brew at the Beau Rivage Casino and Resort and one of the best I have ever had. Julian Brunt Special to the Sun Herald
Coast Cooking

Coast Cooking

Creative dishes with the Coast in mind

Coast Seafood and Brew fills a missing spot on the Coast’s culinary menu

January 24, 2017 05:00 AM

UPDATED January 20, 2017 03:49 PM

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About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.