Pasta and red sauce is about as soul satisfying as you can get.
Pasta and red sauce is about as soul satisfying as you can get. Julian Brunt Special to the Sun Herald
Pasta and red sauce is about as soul satisfying as you can get. Julian Brunt Special to the Sun Herald
Coast Cooking

Coast Cooking

Creative dishes with the Coast in mind

Pasta and red sauce is a match made in Heaven

October 19, 2016 5:00 AM

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About Coast Cooking

Coast Cooking is written by Julian Brunt, who comes from a family with deep Southern roots. He is a food writer and photographer with regular columns in the Sun Herald, Mississippi Magazine, South Mississippi Magazine, eat.drink.Mississippi Magazine and See South Mississippi Magazine.